Buffet Package A
$10.95 per person
We allow for one tray of food for every ten people.
A selection from our pasta menu must be included on all buffets.
- CHICKEN FRANCESE
- CHICKEN PARMIGIAN
- CHICKEN MARSALA
- CHICKEN PICATTA
- MARINATED GRILLED CHICKEN
- CHICKEN AND BROCCOLI
- CHICKEN CACCIATORE
- SWEET AND SOUR CHICKEN
- HERB ROASTED CHICKEN
- SOUTHERN FRIED CHICKEN
- TERIYAKI CHICKEN
- BARBEQUED CHICKEN
- BUFFALO WINGS
- TERIYAKI WINGS
- SOUTHERN FRIED CHICKEN WINGS
- GRILLED CHICKEN FINGERS
- FRIED CHICKEN FINGERS
- CHICKEN MARSALA
- BEEF BURGUNDY
- PEPPERS STEAK
- CHILE CON CARNE
- KIELBASA AND SAUERKRAUT
- SAUSAGE AND PEPPERS
- ITALIAN MEATBALLS
- SWEDISH MEATBALLS
- HAM PINEAPPLE
- ROASTED LOIN OF PORK
- SWEET AND SOUR PORK
- FRESH ROASTED TURKEY BREAST
Buffet Package B
$12.95 per person
We allow one tray of food for every ten people.
A selection from our pasta menu must be included on all buffets. Entrée selections can be chosen from the buffet package A
- CHICKEN CARDINALE
- CHICKEN SCARPIELLO
- SOLTIMBOCCA
- CHICKEN COR DON BLU
- CHICKEN ROLLITINI
- CHICKEN SORRENTINO
- CHICKEN FLORENTINE
- CHICKEN AND ARTICHOKE HEARTS
- AND ASAPARAGUS WITH ROASTED PEPPERS
- CHICKEN WITH GRILLED VEGETABLES
- STIR FRY CHICKEN WITH CHINESE VEGETABLES
- CHICKEN KABABS
- BEEF KABABS
- BEEF STROGANOFF
- BEEF AND SNOW PEAS
- BEEF BRACCIOLA
- BEEF BRISKET
- SAUERBRATEN with RED CABBAGE (1 Week Notice)
- STIR FRY BEEF with CHINESE VEGETABLES
- BARBEQUED SPARE RIBS
- CHINESE STYLE RIBS
- CHINESE STYLE ROAST PORK
- PORK STIR FRY with CHINESE VEGEATBLES
- TRIPLE DELIGHT STIR FRY
- PORK AND PEPPERS with MARINATED BANNANA PEPPERS
- EGGPLANT PARMIGIAN
- EGGPLANT ROLLITINI
- CORNED BEEF and CABBAGE
Buffet Package C
$14.95 per person
We allow for one tray of food for every ten people.
A selection form our pasta menu must be included on all buffets. Entrée selections can be chosen from the buffet package A and B.
CARVING STATION
Fresh Ham, Smoked Ham, Turkey Breast, Loin of Pork
- BROILED FILET OF SOLE
- GRILLED SALMON
- POACHED SALMON
- FRIED FLOUNDER FILETS
- STUFFED FLOUNDER
- SEAFOOD NEWBERG
- FRIED CALAMARI
- MARINATED FLANK STEAK
- MARIANTED SKIRT STEAK
- VEAL FRANCESE
- VEAL MARASLA
- VEAL PICCATA
- VEAL SOLTIMBOCCA
- VEAL PARMIGIAN
- VEAL AND PEPPERS
Buffet Package D
$ 16.95 per person
We allow for one tray of food for every ten people.
A selection from our pasta menu must be included on all buffets. Menu items can be selected from packages A,B,and C
in addtion to package D
CARVING STATION
Prime Ribs of Beef, Marinated Flank Steak, Corned Beef or Pastrami
- FRIED SHRIMP
- SHRIMP SCAMPI
- SHRIMP PARMIGIAN
- STIR FRY SHRIMP WITH CHINESE VEGETABLES
- SHRIMP FRANCESE
- STUFFED SHRIMP
- SEAFOOD FRA DIAVOLO
- SCALLOPS OREGANATA
Barbeques
$ 15.95 per person
All barbeque packages include 4 hours of continuous food and beverages
Grill person is required for all barbeque packages
- QUARTER POUND HAMBURGERS
- ALL BEEF HOT DOGS
- BARBEQUED CHICKEN
- ITALIAN SWEET SAUSAGE
- SAUTEED PEPPER AND ONIONS
- CORN ON THE COB
- CHOICE OF THREE SALADS
- PREMIUM SODA AND ICE
All barbeque packages include pickles, onions, tomatoes, American cheese, sauerkraut, prepared onions, relish, hamburger buns, hot dog rolls, mini Italian heroes, all paper goods, cooking and serving equipment.
SALAD SELECTIONS
Macaroni salad, Pasta salad, Tri colored pasta and broccoli, Potato salad, Pesto pasta salad, Red potato salad, Tomato salad, Cucumber salad Cole slaw, Caesar salad, Tossed saladGRILL OPTIONS
(add $ 2.00 per person)
Marinated boneless chicken breast, Pork spare ribs, Boneless pork medallions, Pulled pork Chicken or Beef KababsGRILL OPTIONS
(add $ 4.00 per person)
Fresh salmon filets, swordfish steaks, marinated skirt steak, marinated flank steak, Shrimp kababsFILET MIGNON, NY STRIP AND RIB EYE STEAKS AVAILABLE AT MARKET PRICES
PIG ROASTS CAN BE ADDED TO ANY OF OUR BBQ PACKAGES
PLEASE ASK ABOUT OUR CLAM BAKE PACKAGES
( prices vary due to market prices and product availability )
Pasta's
CHEESE LASAGNE
MEAT LASAGNE
VEGETABLE LASAGNE
STUFFED SHELLS
CHEESE RAVIOLI
RICE PILAF
WHITE RICE
MIXED VEGGIES
GRILLED VEGGIES
MANICOTTI
ROASTED POTATO
MASHED POTATO
GARLIC MASHED
HOME FRIES
SCALLOPED POTATOES
Pasta and Sauce Combinations
Penne, Ziti, Rigatoni, Linguine, Spaghetti, Fettuccini and Bowties.Vodka, Marinara, Pomodorro, Tomato Basil, Alfredo, Carbonara, White Clam Red Clam, Garlic and Oil and Pesto Cream.
Chicken, Shrimp and Sausage can be added to any pasta for an additional charge
Specialty Pasta
- Penne Bolognese:
Celery and carrots sautéed with ground beef in a tomato sauce with a touch of heavy cream. - Rigatoni and broccoli
With garlic, oil, sun dried tomato, parsley and grated cheese - Bow tie pasta with broccoli rabe
Roasted garlic, olive oil, sun dried tomato, chicken stock and grated cheese - Cheese tortellini with prosciutto
Peas, mushrooms in light tomato sauce - Penne Primavera
with seasonal vegetables tossed in a cream sauce, tomato sauce or Garlic and oil - Rigatoni and grilled vegetables
with sun dried tomato, chopped basil and marinara sauce or roasted garlic and oil - Rigatoni and chicken
with spinach and fresh mozzarella in a pink tomato cream sauce - Fettuccini with grilled chicken
plum tomatoes, basil and topped with fresh mozzarella cheese
Ask about our specialty gourmet ravioli